Bakers Feedback
Hi everyone! We receive a lot of cake pop questions on our Facebook page, so I wanted to compile a list of cake pop frustrations and share feedback from other bakers themselves. For easy navigation, I've only posted the question on this page... simply click "Bakers Feedback" at the end of each question to see the dialogue. Do you have a question? Submit it here.
Freezing
Can you make the cake balls ahead of time and freeze them? And then do the chocolate coating at another time? Bakers Feedback
Dyed Sticks
Has anyone dyed white cake pop sticks? I need black sticks and they are really hard to get. Any thoughts? Bakers Feedback
Wholesale Supplies
Can you recommend a wholesale supplier for products...boxes, chocolate, sugar,etc? Bakers Feedback
Warm Weather Shipping
Does anyone ship cakepops from hot weather states during late spring/summer? If so, do you use cool packs/styrofoam etc.? Bakers Feedback
Can you make the cake balls ahead of time and freeze them? And then do the chocolate coating at another time? Bakers Feedback
Dyed Sticks
Has anyone dyed white cake pop sticks? I need black sticks and they are really hard to get. Any thoughts? Bakers Feedback
Wholesale Supplies
Can you recommend a wholesale supplier for products...boxes, chocolate, sugar,etc? Bakers Feedback
Warm Weather Shipping
Does anyone ship cakepops from hot weather states during late spring/summer? If so, do you use cool packs/styrofoam etc.? Bakers Feedback